Pitars Pinot Grigio DOC Friuli Grave

AREA: Grave del Friuli

MANUFACTURER: Pitars

VINTAGE: /

GRAPE VARIETY: 100% Pinot Grigio grapes

ALCOHOL: 12,5% by Vol

DRY EXTRACT: 19,00 g/l

SUGGESTED FOOD: goes well with hors d’oeuvres, in particular with ham, soups, seafood and white meats. Pleasant even before meals.

DETAILS: Wine of great character fermented strictly “in white”, refined and marked bouquet reminds of acacia’s flowers. Dry, suave, full bodied with a strong scent of Artemisia, lemon and pear.  The must extracted from the pulp, by soft squeezing, is separated from the skins before fermentation begins. The fermentation is done under controlled temperature to favour the extraction of colors, of taste and the growth and the preservation of the original aromas of the grapes.

Served at 10° C.

 

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