“Arenario” Maremma Toscana DOC

AREA: Manciano, Grosseto.

MANUFACTURER: Poggio Cagnano


GRAPE VARIETY: 100% Cabernet Sauvignon

ALCOHOL: 13,5% by Vol.



DETAILS:  The cultivation is a Guyot viticulture in organic conversion. Fermented in inox vassels with temperature control without additional yeasts. In contact with skins for 35 days. Aging: 15 months in French oak; once bottled without filtrations or clarifications, it ages for 12 more months.

It is a very intense wine with great complexity on the nose; the richness of fruit nuances is enhanced by hints of minerals and dark-coloured spices, closing on a note of rhubarb and thyme. The palate is immediately exciting, with a nice tension that is vibrant and dynamic thanks to the fine layered tannic texture and an important minerality which accompanies it through the deep finish.

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