AREA: Loreto Aorutino (PE)
MANUFACTURER: Marchesi De’ Cordano
GRAPE VARIETY: Montepulciano
ALCOHOL: 13% by Vol.
DRY EXTRACT: /
SUGGESTED FOOD: Adriatic fish soup and Incanestrato cheese.
DETAILS: The colour is ruby red with purple reflections. At the nose it is flowery and fruity, with hints of violet and nuances of cherry and plum. It has a full structure and fruity taste. On the palate it is delicate and tannic, sweet and velvety, with good lenght.
Serve at 16/18°C.